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Antipasto skewers

Antipasto Skewers

This fun finger food makes a great appetizer for picnics, parties, or summer BBQs.
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Prep Time:20 minutes
Course: Appetizer
Cuisine: Italian
Keyword: Appetizer, Italian, Picnic, Skewers, Summer
Servings: 5 people

Equipment

  • 5 Wooden skewers

Ingredients

  • 10 Cherry tomatoes
  • 10 Basil leaves
  • 10 Mozzarella balls
  • 15 slices Genoa salami
  • 10 slices Parmigiano-Reggiano
  • 10 Green olives

Instructions

  • Thread one each of the ingredients onto wooden skewers. Feel free to mix up the order.
  • At the end of the pattern, add a piece of salami and then repeat with the second set of ingredients in the same order.
  • If you're not serving right away, cover and refrigerate. They will keep well for 24 hours.

Notes

You can double or halve the recipe as needed.